Tuesday, December 21, 2010

Eggnog Glazed Cream Cheese Cookies

Cookies:
  • Cream together 1 cup butter and 3 oz. cream cheese
  • Add 1 cup sugar and beat until fluffy
  • Add 1 egg yolk, 2 1/2 cups flour and 1 t. vanilla. Mix well.
  • Chill 1 hour
  • Roll into 1" balls and place on greased cookie sheet
  • Bake at 325 for 12-15 min.
Glaze:
  • Mix together 1 cup powdered sugar, 1/4 t. vanilla, 2 t. corn syrup, 3 1/2 T. eggnog
  • Spread on cookies. Add colored sugar or sprinkles, if desired.

2 comments:

busridetothe50s said...

Oooooh, these look exquisite. Thank you for posting!

Pamela said...

Oh wow..just found your blog and this recipe. I think I've died and gone to eggnog heaven!

Except..eggnog is out of season for now. I've bookmarked your blog so I can find the recipe again once it comes back to the store shelves. Thanks!